THE COMPENDIUM 2019

by Centurion

Babuji is selected one of the top four best restaurants in the world. To view details please click on view pdf below.

Best in Taste Awards 2017

2017 taste of Melbourne, best in taste restaurant by Electrolux

It was a tough decision but the following three Restaurants came out on top.

5/10/2018 – BROADSHEET

Best Indian Restaurants in Melbourne

Indian must be the most aromatic cuisine in the world. There’s no mistaking that heady mix of cardamom, turmeric, ginger and other such spices. 

04/05/2016 – GASTROLOGY

IN A CLASS OF ITS OWN

Babu Ji is a stunning Indian restaurant in St Kilda. The ambience is modern and relaxed and features Hindu Disco music and quirky images of 1970s porno-moustached “Babus”.

04/05/2016 – BROADSHEET

DINE WITH HEART THIS MONTH

“During May there is a simple way to help people experiencing homelessness and disadvantage.  Sacred Heart Mission has partnered with restaurants and cafes across the City of Port Phillip and the CBD to raise money for its Meals Program “

12/02/2016 –THE WEEKLY REVIEW

BABU JI IN ST KILDA HAS LOST NONE OF ITS BOLLYWOOD FLAIR

“It’s a well-known fact that murgh makhani (aka butter chicken) is the measure of a great Indian cook, and the saucy, super-rich version with tender chunks of chicken here is seriously irresistible.”

08/02/2016 – POSTCARDS

EPISODE 1 : ST KILDA

“Celebrating traditional home-style meals, Babu Ji also offers non-typical curries with delicious street food options such as puff pastries and mango lassi.”

23/08/2015 – THE WORLD LOVES MELBOURNE

BABU JI FOR OPPORTUNITY INTERNATIONAL

“Babu Ji brings a modern twist but also honours Indian tradition. Dishes comes not just from one area, but the north and south are both represented.”

08/02/2016 – POSTCARDS

EPISODE 1 : ST KILDA

“Celebrating traditional home-style meals, Babu Ji also offers non-typical curries with delicious street food options such as puff pastries and mango lassi.”

23/08/2015 – THE WORLD LOVES MELBOURNE

BABU JI FOR OPPORTUNITY INTERNATIONAL

“Babu Ji brings a modern twist but also honours Indian tradition. Dishes comes not just from one area, but the north and south are both represented.”

14/09/2015 – BROADSHEET

INDIAN FOOD’S NEW SETTING

“…we speak with the Singhs about creative Indian food and why curry has never been as cool as it should be.”

09/09/2014 – THE AUSTRALIAN

“Was it worth it? Very much so… Babu Ji over-delivers. And it charms. We’ll be back.”

07/05/2014 – WE HEART

TASTES OF SUCCESS

“Their latest slick, bronze diner has all the charm and pickles you’ve come to expect from the Singh’s….Delicious stuff.”

14/01/2014 – THE AGE EPICURE

TASTES OF INDIA AT GORGE

“Jessi and Jennifer Singh, are taking their infectious mix of street snacks and road-less-travelled curries to the Grey Street site…”

 

05/02/2014 – THE URBAN LIST

MELBOURNE’S BEST NEW RESTAURANTS & BARS FOR 2014

“…when this contemporary take on Indian food moves into the iconic George Building…Expect Babu Ji to kill it.”

24/02/2014 – BROADSHEET

HORN PLEASE GOES SOUTH WITH BABU JI

“…the Babu Ji team will serve what they hope will be a style of sub-continental cuisine that many Australians will be unfamiliar with.”

11/03/2014 – THE AGE EPICURE

INDIAN EVOLUTION

“Their evolution of the Indian-Aussie eatery elevates traditional dishes with top local produce and fresh presentations and delivers it in comfortable spaces that are uncluttered and clever…”

05/04/2014 – THE HERALD SUN

 

SINGH A SONG OF INDIA 

“Fueled by fresh, thoughtful food and a Bollywood disco soundtrack, Babu Ji is a goodtime place.”

04/2014 – THE WEEKLY REVIEW

BABU JI

“The verdict: Put on your list”